Ingredients
CHINESE ANGELICA ROOT (Dang Gui) 36g – nourishes and invigorates Blood, regulates Liver and Kidneys, regulates menstruation and alleviates pain
CHINESE LOVAGE ROOT (Chuan Xiong) 18g – Invigorates Blood, moves Qi, releases Stagnation and alleviates pain
PEONIAE ROOT (Bai Shao) 45g – nourishes Blood, preserves Yin, calms Liver Yang and alleviates pain
REHMANNIAE ROOT (Shu Di Huang) 60g – strengthens the Liver and Kidneys and nourishes Blood
Instructions
Pour 250ml of boiling water over 3 full tea spoons of grinded dry herbal mixture to make one serving of tea. Drink warm twice a day between meals.
Caution
- Herbal Teas are usually well tolerated by majority of people. Occasional gastro-intestinal disturbances (nausea, abdominal bloating, diarrhoea or constipation) are possible. Our advice is that whenever you are starting any new herbal teas please observe yourself for any untoward reaction. If in doubt that you might not be tolerating the herbal tea, stop the herbal tea immediately and seek medical attention. Please take herbal tea 2 hours apart from any Western medicines.
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